Here’s a delicious local option for spoiling Dad (or Grandpa, or other similar, benevolent father figure in your life) on Father’s Day, June 18: a full-on barbecue at Lapellah. This popular local restaurant (full disclosure—a favorite of this editor) features thoughtful menus with fresh, locally sourced, seasonal ingredients, expertly prepared craft cocktails, and a contemporary yet comfortable atmosphere. But Lapellah is upping its culinary game on Father’s Day with a special Sunday Supper menu. Here’s what you can expect:
- Smoked pulled pork
- Homemade sausage
- Dirty potato salad
- Jalapeño cheddar corn muffins
- BBQ beans
Are you hungry yet? I am, and it’s not even Sunday. Call 360-828-7911 for pricing and reservations. If you’d prefer not to have the Sunday Supper option, Lapella will also be serving its full menu with entrées, small plates, cocktails, wine and beer, and dessert. For more details, check out Lapellah’s Facebook page at https://www.facebook.com/lapellah/.
Above image: custom chalkboard illustration by Heather Anderson Chalkwork