The Inn at Crippen Creek Farm — in my favorite town of Skamokawa — is offering a Beginning Artisan Bread Baking class on April 12, starting at 11 a.m. Folks will learn to make a master dough for focaccia, pizza and baguettes. The cost is $50 per person and includes pizza for lunch. I’ve had Don and Kitty’s pizza — believe me, this alone is worth the price.
Other classes are available too. Check out the schedule and registration info.
Participants are sure to get a rise out of this experience. Heh heh.